Available in either 90,120, or 150 time cycles, the bakery dish machine is built with quality parts and useful features. A reliable piece of equipment in any bakery, restaurant or business, the AFB is ideal for proper dishwashing and pan care.
Available in either 90, 120, or 150 second time cycle
Holds Standard 20” x 20” racks
High Pressure, 1.5 HP Pump
Built-In chemical dispensing
Built-in scrap accumulator
Effective washing and sanitizing of bakery trays and pots and pans
